SHIKI Ceremonial Matcha is harvested in Shizuoka Prefecture, renowned for producing the highest quality matcha.
This ceremonial grade matcha offers a natural sweetness without any bitterness, accompanied by an umami flavor unique to SHIKI. Its deep green color is balanced by a delicate floral sweetness.
For optimal freshness, matcha should be consumed within 6 months of opening and stored in the refrigerator.
Product of Japan.
